In a sea of Japanese restaurants in the tri-county area, what makes Japango stand out? Try a super trendy ambiance, only t...he freshest ingredients, an extensive & innovative menu, superb presentation & well-trained chefs. Kevin Lee, owner and executive chef of Japango, is in his 22nd year in the culinary arts field specializing in Sushi and Asian cuisine. Kevin Lee received specialized...
In a sea of Japanese restaurants in the tri-county area, what makes Japango stand out?
T.. read morery a super trendy ambiance, only the freshest ingredients, an extensive & innovative menu, superb presentation & well-trained chefs.
Kevin Lee, owner and executive chef of Japango, is in his 22nd year in the culinary arts field specializing in Sushi and Asian cuisine.
Kevin Lee received...