Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.J&G Steakhouse Restaurant Review:
J&G stands for Jean-Georges Vongerichten, a celebrated chef who boasts restaurants all over the globe. Here, his establishment offers a menu studded with Prime grade meats, beautifully prepared seafood and appetizers like porcini and chestnut risotto, all doled out within the confines of one of the Valley’s swankiest resorts. Service is white tablecloth smooth, and the views will make your jaw...
This is more than a steak house; it's an experience. The menu changes seasonally, but if you're lucky enough to be there when the sweet corn ravioli is available, stop, order, and savor. The filet mignon is prepared to perfection, but you can spice it up with one of a half-dozen tableside sauces if you want. If you just want a drink—or start your meal a little early—the bar has one of the best...