This culinary arts museum is run under the auspices of the illustrious private Johnson & Wales University that female founders Gertrude I. Johnson and Mary T. Wales established in 1915. The museum houses a massive collection of cookbooks and other paraphernalia in the kitchen, from old stoves, signs and utensils to a chef's gallery, culinary autographs by U.S. Presidents and over a half million...
Founded in 1914, Johnson & Wales University is a private, nonprofit, accredited institution with approximately 17,000 gradua...te, undergraduate and online students at its four campuses in Providence, R.I.; North Miami, Fla.; Denver, Colo.; and Charlotte, N.C. An innovative educational leader, the university offers degree programs in arts and sciences, business, culinary arts, education,...
Mission: The mission of Johnson & Wales University is to empower its diverse student body to succeed in today's dynamic world by integrating general education, professional skills and career-focused education. To this end, the university employs its faculty, services, curricula and facilities to equip students with the conceptual and practical tools required to become contributing members of...
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