Award-winning Hawaiian-born chef Carl Kurokawa's menu changes monthly, but you can count on fresh fish each Wednesday, flown in the day before from Hawaii. Other offerings might include grilled twin quails with cranberry wine sauce and pine nuts, and baked apricot-glazed baby spring chicken stuffed with cashew fried rice. Inspired by Pacific and European flavors, yet distinctly American, Carl's...
One of the best restaurants in Montana, Juliano's serves excellent, original food in a casually elegant atmosphere. It's a little hard to categorize the food here. Chef Carl Kurokawa is a native of Hilo, Hawaii, and his menu describes the cuisine as "Fun American with European and Asian influences." The menu changes monthly, but you can depend on it having the fresh Hawaiian fish that Kurokawa...