Kenwood Restaurant & Bar

Fantastic food showcasing local farms, outdoor dining with a Bocce court and a full bar. Bring your dog and relax between the vineyards.

At this light and airy Kenwood restaurant you are likely to see local winemakers at the next table. The bar is popular with other area denizens, too. Fresh Sonoma County ingredients are shown to advantage in such dishes as roast Petaluma duck served with ginger-kumquat sauce and braised endive. Starters are filling (try the Italian prosciutto with fennel salad), as are the entrées. Desserts,...

At this light and airy Sonoma Valley restaurant you are likely to see local winemakers at the next table. The bar is popular with other locals too. Fresh Sonoma County ingredients are shown to advantage in such dishes as roast Petaluma… Read More

New owners took over the Kenwood and ruffled some local feathers by jettisoning much of the restaurant's French-inspired menu to promote "Sonoma Cuisine" paying tribute to the cultural and agricultural melting pot Sonoma County represents. Though the concept is still evolving, the early results show promise. Small plates might include grilled rabbit sausage with sauerkraut or a pasta-and-cheese...

This is what Wine Country dining should be. From the terrace of the Kenwood Restaurant, diners enjoy a view of the vineyards set against Sugarloaf Ridge as they imbibe Sonoma's finest at umbrella-covered tables. On nippy days, you can retreat inside to the Sonoma-style roadhouse, with its vibrant artwork and cushioned rattan chairs at white cloth-covered tables. Regardless, the cuisine is...

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