Kinmont

Kinmont is the very first sustainable fish and seafood restaurant in Chicago. We believe in ethical fishing practices, and feature rough fish — some of the most sustainable on the planet. Our menu is ever-changing, as we source seafood daily and supplement local fish with ethically sourced product from both coasts. While seafood is our focus, there's still plenty of food for landlubbers,...

"Tucked away in a little corner of River North", this "cozy" kitchen takes a "sustainable approach to seafood" on a compact menu featuring "fresh, flavorful" ingredients and raw bar selections served up in a "hip", "lodgy" setting; "attentive" service and "excellent", "interesting" cocktails boost its appeal for "a relaxing meal."

Found in the bustling neighborhood of River North, Kinmont promises a memorable dining experience. Helmed by Element Collective, this elegant seafood restaurant procures fresh meats, locally grown vegetables and sustainable catch. Its new chef, Aaron Cuschieri, brings in some innovations to the menu, including additions like sandwiches and pastas. Delight your taste buds with the delicious bone...

Kinmont is the very first sustainable fish and seafood restaurant in Chicago. We believe in ethical fishing practices, and feature rough fish - some of the most sustainable on the planet. Our menu is ever-changing, as we source seafood daily and supplement local fish with ethically sourced product from both coasts. Our name comes from a salmon fly-fishing lure known as the Kinmont Willie, which...

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