"Fashionistas" and other "trendy" types nibble "Japanese delicacies" (including "designer" sushi) at these "plush" retreats in the Bryant Park Hotel and now in the Trump SoHo; the "LA vibe" and "wonderfully snooty" service are a "bit too Beverly Hills" for some, but even enthusiasts agree it's best to "avoid getting stuck with the bill."
L.A.’s answer to Nobu comes to NYC. “Signature dishes” like hamachi fusion, yellowtail and jalapeño, and miso black cod pretty much lifted straight from Chef Matsuhisa. Top quality all the same, totally fresh, with well-balanced flavors. Don’t miss crispy rice and spicy tuna. Candlelit space in Trump SoHo is epic without sacrificing elegance. Organic feel from rainforest and garden accents....