The cuisine is as eclectic and cozy as the atmosphere at this Tallahassee staple, loved by locals and visitors alike. The decor is part of the charm, with a vibrant setting of dark pastels and modern art. The menu changes daily but typically includes seafood and vegetables served island-style. For a real treat, try brunch.
Kool Beanz epitomizes college-town chic. Where else could you find eclectic cuisine---ranging from smoky corn-crab cakes with cilantro-lime sauce to jerk pork-mango quesadillas to linguine with crawfish and tasso---in a no-frills former convenience store turned no-frills diner? Throw in the fact that its name suggests an espresso shop, the décor suggests a paint factory explosion and the...
The coolest cafe in town, this noisy emporium of trendy cooking draws lots of patrons in their late 20s and early 30s, who appreciate the exciting blends of flavors. The joint is dimly lit but painted in bright pastels from the Caribbean. You'll find many island-style items on the constantly changing menu, including jerked pork tenderloin, mango-jalapeño salsa, fried plantains, black bean...