Augusta's finest restaurant, operated by chef-owner Heinz Sowinski, presents a classic menu of game, sweetbreads, and, with a nod to the chef's heritage, Wiener schnitzel. The experience is enhanced by the quiet and elegant room. The wine and tapas bar is more casual.
In a Southern Revival home, this elegant choice for dining is perhaps the finest in Augusta in terms of cuisine, ambience, and service. Its special feature is a wine bar and tapas lounge, recognized by Wine Spectator for its excellence. This is the finest choice in Augusta for a romantic dinner. Appetizers are often typical, though excellent: French appetizers such as snails in garlic butter,...