Polk Street restaurant combines flavors from around Latin America, but tones down the spices for Americanized palates.:
You can tell a lot about a restaurant by the condiments on the table, so take it as a sign that Parrilla's earth-toned tabletops are decked out with ketchup rather than Tapatio or Tobasco. Despite...
Editorial Review:
Bargain-priced Mexican restaurant offers fast service, generous portions and delicious guacamole.