La Sandia Mexican Restaurant and Tequila Bar

Over the years, Chef Sandoval has received numerous awards, including Bon Appetit's prestigious Restaurateur of the Year in 2006. He was named one of the "Best Chefs of 2003" by New York Magazine, and Maya and Pampano are the only two Mexican restaurants to have been awarded two stars by the New York Times. International accolades include the National Toque d'Oro, Mexican Chef of the Year, and...