Lady Chocolatt

12008 Wilshire Blvd West Los AngelesCA90025
Closed
Sunday
Closed
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
9:00am-6:00pm
Payment Methods: Visa, MasterCard
Average Rating
4.5
Total Reviews
(84)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

We are a small family business established since 2003. All of our chocolate is hand-crafted and imported from Belgium. It is made in a small family-owned artisanal Chocolatier and is 100% natural: no additives, preservatives, or trans-fats. Production starts with a careful selection of the very best raw materials available. These are then blended until the perfect balance of taste and texture...
by binglocal on February 22, 2016 from binglocal

Tips

When the world is full of so much flavor, one must explore the world of Belgium chocolate because - well - that's just plain necessary!! Go into Lady Chocolatt, order an Americano, pick out a piece of her delectable chocolate, and top it off with a scoop of premium ice cream!
by Citysearch on December 13, 2013 from Citysearch

Editorial Reviews

When the world is full of so much flavor, one must explore the world of Belgium chocolate because - well - that's just plain necessary!! Go into Lady Chocolatt, order an Americano, pick out a piece of her delectable chocolate, and top it off with a scoop of premium ice cream!
by Dawn Garcia on February 15, 2013 from Citysearch

Information from the business

Lady Chocolate is a family business proud to bring you the highest quality chocolates, produced by an artisan manufacture in... Belgium that uses only the very best ingredients all of our chocolate is to give as gifts or indulge yourself See More
by facebook on September 07, 2015 from facebook
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by cylexusa on April 06, 2014 from cylexusa
We are a small family business established since 2003. All of our chocolate is hand-crafted and imported from Belgium. It is made in a small family-owned artisanal Chocolatier and is 100% natural: no additives, preservatives, or trans-fats. Production starts with a careful selection of the very best raw materials available. These are then blended until the perfect balance of taste and texture...
by superpages on February 07, 2014 from superpages