Layalina

5216 Wilson Blvd ArlingtonVA22205
Open
Sunday
Closed
Monday
Closed
Tuesday
11:00am-10:00pm
Wednesday
11:00am-10:00pm
Thursday
11:00am-10:00pm
Friday
11:00am-10:00pm
Saturday
11:00am-10:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, Cash
Average Rating
4.5
Total Reviews
(53)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

Layalina Restaurant has been in existence since 1997 thanks to the patronage of our loyal customers and ambitious newcomers.We named the restaurant after our youngest daughter Layal,Layalina comes
by binglocal on July 03, 2020 from binglocal

Editorial Reviews

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.Layalina Restaurant Review:
Experience the chef’s deft hand with seasonings in starters such as the meat mazza, hummus with shwarma, or a combo of silken hummus with tahini-enhanced slices of beef (loads of fresh pita triangles for dipping come alongside). Main course choices pose a difficult dilemma as the restaurant is known for its lamb. At the right time of year, the lamb shank would be a first choice, but in warm...
by gayot on August 29, 2014 from gayot

Information from the business

Owner Message

Do you own Layalina Restaurant? Contact us to connect with your diners.
by menuism on April 04, 2020 from menuism
Layalina Restaurant has been in existence since 1997 thanks to the patronage of our loyal customers and ambitious newcomers.... The restaurant is named after our youngest daughter Layal. Layalina comes from a beautiful Arabic word meaning “Our Nights.” We welcome you to share in our authentic ambiance, friendly conversation, family atmosphere, and delightful cuisine so that you can experience...
by facebook on August 29, 2014 from facebook
The dining room in this small storefront is beautifully decorated with Middle Eastern tapestries and carpets. You can make a meal of the appetizers alone in Layalina. Choose from a large selection of small dishes including the familiar Falafel, Baba Ghanouj and Hummus. Kibbeh - ground meat and bulgar - is outstanding, as is the exotically spiced Soujok - Lebanese sausage. For a typical Lebanese...
by yahoolocal on December 17, 2013 from yahoolocal