Left at Albuquerque - Southwestern Grill Restaurant provides premium quality Southwestern cusine with the worlds largest tequila selection.
We call our interpretation of Southwestern cuisine 'Food From The Sun'. Borrowing from the heritage of Anglo, Native American and Mexican cooking, we offer fresh and light dishes that explore the bold and exciting flavors of the American Southwest. The Chef fire-roasts Chiles and vegetables daily for our sauces and salsas and our desserts are made each morning to ensure freshness. Best of all,...