In an old downtown building, this long-standing favorite serves great Mexican food in a colorful mazelike space with private rooms and booth tables. Favorites are the halibut Vera Cruz, grilled with a secret blend of spices and extra-virgin olive oil, and the spicy fajitas. Everything can be washed down with a fruity, nonalcoholic brisa de mora negra (blackberries, strawberries, and ice cream...
Editorial Review:
Family-friendly spot serves brimming margaritas and traditional Mexican dishes, including burritos and enchiladas.