Lucille’s Smokehouse Barbecue is an exciting, upscale restaurant serving the finest Southern Barbecue in the area. We take pride in serving only Certified Angus beef products and smoking them slowly on premise daily. In addition to preparing mouthwatering ribs, chicken and tri tip we offer southern favorites such as-Blackened Catfish, Jambalaya and Gumbo. All this is served to you in a fun and...
All the meats are slow smoked and top quality. Choose from Baby Back Ribs, Texas-style Beef Brisket, hot Jambalaya, fresh pan-blackened catfish, and far beyond. Some sides include roasted garlic mashed potatoes, cheese grits, onion straws and sweet potato cakes. The menu is long and offers all the classic Southern favorites, doused in homemade BBQ sauce and served up piping hot. Top it all off...
; “The best Bar-B-Que in the County!” “Or maybe the State.” “Or maybe the whole South!”
; That’s what folks said about the barbecue Lucille Buchanan grew up eating in her Grandma’s lunch shack, a tiny little nothing of a place on a back road in a small town way outside of Greenville. But Lucille didn’t know any different. She hadn’t traveled more than about 30 miles in any direction. It was...