At this laid-back eatery with homemade muffins piled on the counter you can have breakfast all day—well, at least until closing time, at 4 or 5 pm. Mountain bikers and skiers fill the place in the morning to partake of challah French toast, steak and eggs, and freshly squeezed juices. Later in the day, sandwiches and salads are an option. Thumbtacks hold artwork on the white wood-plank walls,...