Marrakech

1413 N Ashland Ave ChicagoIL60622
Closed
Sunday
5:00pm-10:00pm
Monday
5:00pm-10:00pm
Tuesday
5:00pm-10:00pm
Wednesday
5:00pm-10:00pm
Thursday
5:00pm-10:00pm
Friday
5:00pm-10:00pm
Saturday
5:00pm-10:00pm
Payment Methods: Visa, MasterCard, Discover, Check
Average Rating
4.5
Total Reviews
(4)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

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by menuism on September 01, 2015 from menuism

Tips

What to Drink:
Several teas and strong, viscous coffee are excellent finishes to your meal. Bring your own bottle of wine, or several beers to help wash down the well-spiced food.
by Citysearch on April 21, 2009 from Citysearch
The Extras:
All the Moroccan bric-a-brac is for sale in the front-end store. Where else can you get those goat-skin ottoman covers you've been hunting for?
by Citysearch on April 21, 2009 from Citysearch

Editorial Reviews

A moody vibe and aromatic Moroccan cuisine add up to an exotic date-appropriate dining experience.:
Marrakech Cuisine Restaurant Review: The typical Moroccan fare at Marrakech --- served within a moody, lantern-lit (but simple) dining room --- includes cilantro-scented zaalook (grilled eggplant mashed with tomatoes and garlic), sausage, chicken dishes and fruit-fragranced tagines of several stripes (beef, chicken, lamb). Kebabs and couscous are, of course, also on offer, and are always a good...
by gayot on January 21, 2013 from gayot
Inconspicuous Wicker Park gem serves up authentic, fragrant Moroccan fare.:
In Short
Don't be thrown off by the mini-bazaar of Moroccan merchandise up front; carry on through the curtains to the richly hued dining room, boasting about fifteen wooden tables, soft...
by by Fred Schlatter at Citysearch on February 10, 2005 from Citysearch

Information from the business

Owner Message

Owner? Claim The Menu
by menuism on September 01, 2015 from menuism
Welcome to Marrakech!! Marrakech is fine Moroccan cuisine at its' finest. All dishes and recipes are straight from Morocco and they use only the freshest ingredients to ensure you will be more than satisfied! Morocco , the culinary star of North Africa, is the doorway between Europe and Africa . Much imperial and trade influence has been filtered through her and blended into her culture. Unlike...
by superpages on September 27, 2013 from superpages