Definition: [mah-SAH-lah] A word used throughout India for a spice blend with myriad variations. It can refer to a simple combination of two or three spices (such as cardamom, coriander and mace) or a complex blend of 10 or more ingredients.
Our experience with Indian cuisine suggests that Indian food is characterized by the rich spectrum of spices in which it is cooked, giving the food its...
We are voted the Best New restaurant in the East Bay by Contra Costa Times. Voted 10 Best Restaurants to watch by Diablo Magazine. Not a typical Indian restaurant, Choice of Indian fusion entrees such as Roasted Monk Fish, Tandoori Mahi Mahi, Rack of Lamb, Grilled Lamb Tenderloins, and North Indian Cuisine such as Chicken Tikka Masala, Vindaloo, and over a dozen Vegetarian Dishes.