Mason's is an edgy yet elegant "Southern Brasserie" featuring historic dishes that represent the best that both home cooks and professional kitchens have passed along for generations.
Southern Brasserie food and inventive, modern cocktails
Mason’s is a Southern brasserie infused with modern creativity and locally-sourced seasonal ingredients, approaching contemporary American and European cuisine with energy, while honoring ingredients of quality and paying respect to the origins of Southern cooking.