Maya - San Francisco

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They do a lunch take out business with its own menu Call in your order to cut the line

Next to the sit-down establishment is Maya's very reasonably priced to-go lunch spot, open Mon-Fri 11:30am-2pm.

In Short
New York-based chef and owner Richard Sandoval has garnered a San Francisco following with the openin of his elegant West coast Mexican restaurant. Although honored for its...

After enormous success and critical acclaim with MAYA in New York City, Sandoval chose San Francisco as the location for a second MAYA. As the first Mexican restaurant to receive three stars for food, ambience and decor from San Francisco Chronicle restaurant reviewer Michael Bauer, Sandoval has succeeded in elevating Mexican food to a cuisine that is on par with the finest restaurants in San...

Chef/owner Richard Sandoval brought something unique to the City that has seen it all when it comes to restaurants. Looking to his native Acapulco for inspiration, Sandoval created an authentic upscale Mexican restaurant to showcase a side of Mexican cuisine that is rarely seen north of the border.

Maya's upscale authentic Mexican cuisine enchants diners with exotic flavors, scents, and textures. The magic is in the food, with dishes reminiscent of holiday specialties from the finest Mexican families. Whether you order the guacamole or are more adventurous and try the seafood chile relleno, you are sure to upgrade your impression of Mexican fare. P.S. The house Herradura margaritas are to...