Years ago, before paved floors, Spanish bar keeps would cover their drinks with a napkin to keep dust from falling into their customers' drinks. The napkins eventually evolved into small plates to hold food and from there, the food on top of the drink became known as "tapas". We serve an eclectic variety of Spanish fusion style tapas at our locally owned restaurants "milk & honey" and...
From OpenTable:
Years ago, before paved floors, Spanish bar keeps would cover their drinks with a napkin to keep dust from falling into their customers' drinks. The napkins eventually evolved into small plates to hold food and from there, the food on top of the drink became known as "tapas". We serve an eclectic variety of Spanish fusion style tapas at our locally owned restaurants "milk &...
This restaurant is located in Santa Barbara and serves Spanish / Tapas Cuisine.