Miramar

Inspired by owner Gabriel Viti's many trips to El Floridita in Cuba, this spot features French cuisine with a Cuban twist. A comfortable Old-World-inspired decor makes diners and later in the evening, dancers, feel right at home. A delicious assorted bread basket starts the meal, and compliments appetizers such as Country Pate and Chicken Liver Mousse for $7.95, served with gherkins and Dijon...

Miramar Bistro combines the traditional French bistro with flair from Havana; from traditional Cuban sandwiches to steak frites, the menu is always fresh and seasonal. Service is friendly and thorough and the ambiance will take you back to 1920 Havana. The French doors open to the sidewalk patio and lend to al fresco dining both for lunch and dinner. Miramar also books parties and banquets up...