A steak and seafood restaurant cooking over mesquite on the Verdigris river in Catoosa for 28 years. 12 mins from Tulsa International Airport. $15. Off coupon at Mollyslanding.com and on our FaceBook page.
Located on State Highway 66 (formerly old Route 66) at the Verdigris Bridge between Catoosa and Claremore, this is a well-known spot among Tulsans. Set in a log house by the river near the woods, the scenic exterior and rustic lodge-type interior set the stage for a unique dining experience. Among the steak and seafood offerings is a 13-ounce rib-eye steak. Smoked salmon is also a very popular...