Nage

1600 Rhode Island Ave NW WashingtonDC20036
Closed
Sunday
11:30am-3:00pm
Monday
11:30am-2:30pm
Tuesday
11:30am-2:30pm
Wednesday
11:30am-2:30pm
Thursday
11:30am-2:30pm
Friday
11:30am-2:30pm
Saturday
5:00pm-10:30pm
Payment Methods: Visa, MasterCard, American Express, Discover
Average Rating
2
Total Reviews
(3)
Recommended 0
Not Recommended 0
Map

Open Map

Description

Nage Washington, D.C., located on Scott Circle in the Marriott Courtyard Embassy Row, offers Food Excellence in a Casual Eatery Environment. Striving to be an approachable Dining Option with a neighborhood feel, Nage D.C. is a great opportunity for a short getaway from everyday life.
Nage D.C. also offers private rooms which are perfect for just about any occasion. Located in the same building...
by showmelocal on April 29, 2015 from showmelocal

Editorial Reviews

Net "creative seafood dishes" at dinner and "great snacks and drinks for happy hour" (or a "terrific" "bottomless brunch") at this "lively" Scott Circle New American that provides "service with a smile"; the contemporary corporate decor "reminds you that it's a hotel restaurant", but supporters say it offers "better fare than most" such venues.
by zagat on January 21, 2014 from zagat

Information from the business

Focused on passion for food and enjoyable dining for our guests, Nage is a casual and approachable bistro with playful and p...rogressive cuisine to help satisfy roaring fans. The menu is based in French and East Coast American cooking, but w/ a palette of global flavors. Located Washington, DC on Scott Circle and Rehoboth, DE See More
by facebook on August 05, 2013 from facebook
Nage Washington, D.C., located on Scott Circle in
the Marriott Courtyard Embassy Row, offers Food Excellence
in a Casual Eatery Environment. Striving to be an approachable
Dining Option with a neighborhood feel, Nage D.C. is a great
opportunity for a short getaway from everyday life.
Nage D.C. also offers private rooms which are perfect for just about any occasion.
Located in the same building...
by activediner on December 15, 2012 from activediner