Nana's Restaurant

2514 University Dr DurhamNC27707
Open
Sunday
Closed
Monday
5:30pm-10:00pm
Tuesday
5:30pm-10:00pm
Wednesday
5:30pm-10:00pm
Thursday
5:30pm-10:00pm
Friday
5:30pm-10:00pm
Saturday
5:30pm-10:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club
Average Rating
4.5
Total Reviews
(129)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

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Description

Nana's can be found at University Dr 2514. The following is offered: Restaurants: Continental. The entry is present with us since Sep 8, 2010 and was last updated on Nov 12, 2013. In Durham there are 2 other Restaurants: Continental . An overview can be found here.
by opendius on August 23, 2015 from opendius

Tips

What To Drink:
Nana's has an award-winning wine list, so put down that martini for the evening and pick up a wine glass.
by Citysearch on April 21, 2009 from Citysearch
Where To Sit:
If you don't have a reservation, try for a table in the bar area.
by Citysearch on April 21, 2009 from Citysearch

Editorial Reviews

Nana's Restaurant Review:
After 20 years in business, Nana’s has become an iconic restaurant in an area that has attracted more than its share of top culinary talent. Owner-chef Scott Howell’s unerring instinct for combining Mediterranean flavors with those of his native North Carolina proves itself time and time again, in dishes such as potato gnocchi in a guinea hen "cacciatora"; pan-roasted coastal red snapper over...
by gayot on March 09, 2012 from gayot
Chef-owner Scott Howell has presided over this local favorite since 1992, after having worked with David Bouley at his renowned New York restaurant Bouley. He has also cooked in Imola, Italy, at San Domenico's; and sous-chefed at Magnolia Grill . An Asheville native, Howell combined his culinary experience with a love for Tarheel regional cooking, and the result is fresh and delicious. The menu...
by frommers on June 22, 2011 from frommers
In a region which has attracted more than its share of stellar culinary talent in the many years since Nana's opened, owner-chef Scott Howell remains one of the very best. His unerring instinct for combining Mediterranean flavors with those of his native North Carolina proves itself time and time again, in dishes such as chicken liver pâté with green tomato jam and pickled okra, smoked duck...
by gayot on June 23, 2007 from gayot
Comfortable elegance and near culinary perfection make this Durham jewel one of the best restaurants in the Triangle.:
In Short
Duke students with their parents, Durham professionals and couples sit at tables in small, colorful dining rooms. A bartender chats comfortably with a group of friends sipping...
by by Contributor at Citysearch on July 19, 2006 from Citysearch

Information from the business

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by localcom on July 18, 2017 from localcom