Navarre

10 NE 28th Ave PortlandOR97232
Open
Sunday
9:30am-10:30pm
Monday
4:30pm-10:30pm
Tuesday
4:30pm-10:30pm
Wednesday
4:30pm-10:30pm
Thursday
4:30pm-10:30pm
Friday
4:30am-11:30pm
Saturday
9:30am-11:30pm
Payment Methods: Visa, MasterCard, American Express
Average Rating
4
Total Reviews
(114)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

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Description

Navarre is located at 14 NE 28th Ave, Portland, OR..
by merchantcircle on April 07, 2015 from merchantcircle

Tips

What to Drink: The wine list is sophisticated and every selection is available by the glass, quarter carafe, half carafe or bottle.
by ezlocal on August 25, 2014 from ezlocal
Know Before You Go: Desserts are actually drinks paired with tiny tastes of chocolate, cookie or cheese. You're simply supposed to know that Beaume de Venice and Banyuls come in a glass.
by ezlocal on August 25, 2014 from ezlocal

Editorial Reviews

Food26 Decor21 Service24 Cost$33

Zagat calculates ratings on a 30-point scale based on periodic consumer surveys

* 26 - 30

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* 16 - 20

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* Poor to Fair

“Eccentric in a good way”, this Kerns “delight” charms with a “dazzling array” of “inventive,...
by zagat on May 02, 2015 from zagat
Navarre's chefs work with a nearby farm and create each week's menu based on their inspirations once they see what is delivered. Large and small plates highlight predominantly Italian, French and Spanish influences. The menu arrives on a… Read More
by ezlocal on January 28, 2015 from ezlocal
Navarre Restaurant Review:
Small, spare Navarre is located in the thick of Northeast 28th Avenue's restaurant row. Guests may order wine from more than 50 varieties available by the glass, or by the half bottle, full bottle, or even three quarters of a bottle. The daily menu arrives on a clipboard, diners mark off their choices, and the order is then whisked to the kitchen to be prepared. Chefs are supplied by a nearby...
by gayot on December 03, 2014 from gayot
Eastside urbanites flock here for adventurous tapas and sizzling scene.:
In Short
The bare-bones industrial space is coolly outfitted with polished cement floors, plywood tabletops and Nelson Bubble Lamps; the clientele is highbrow and hip. Standout dishes...
by by Contributor at Citysearch on June 20, 2006 from Citysearch

Information from the business

Restaurant
by localcom on February 03, 2015 from localcom