"Yeah mon", the "awesome" "homestyle" meals at this Jamaican chainlet bring island flavor to Greater DC and Baltimore via "delicious" beef patties, roti and more; some locations are counter service only, and overall a few suggest the "colorful" decor "could use some help", but staffers are "friendly", and the price "cannot be beat."
Negril Restaurant Review:
One of the granddaddies of local Caribbean fare, Negril helped point the way for today’s flock of casual Caribbean restaurants, where good food at bargain prices attracts loyal fans. We’ve often stopped in to pick up a goat roti, but you may want to tackle one of Jamaica’s big-flavor specialties: jerk chicken. You can eat in at one of the few tables, but chances are you’ll carry out, as many...