Offering up all the "N'awlins" classics including hurricanes, gumbo and crawfish etouffee, this good-times gathering spot in Palo Alto is popular with visitors and locals alike. The blackened ahi is recommended. Interestingly, so are the… Read More
Nola Restaurant Review:
Offering up all the "N'awlins" classics including hurricanes, gumbo and crawfish etouffée, this good-times gathering spot in Palo Alto is popular with visitors and locals alike. The blackened ahi is recommended. Interestingly, so are the margaritas. If perhaps the drinks and food aren't 100 percent Creole, the décor more than makes up for it. The restaurant boasts a huge collection of voodoo...
A colorful explosion of Caribbean flavors with California flair tossed in for good measure.:
The Scene
The place to be is the boisterous courtyard, where local Palo Alto businessmen loosen their ties, kick up their heels and order pitchers of margaritas and rum-laced Caribbean...