Northern Spy Food Co

Northern Spy Food Company was founded in 2010. Northern Spy Food Company specializes in Grocery Stores.

What to Drink: Brews like Brooklyn's Sixpoint and Kelso extend the locavore idea to the beer list.

Know Before You Go: The problem with seasonal cooking is that the menu is always changing. Don't get left out of the loop--check the restaurant's website often.

This "wonderfully eccentric" East Village "locavore destination" turns out "savory", "farm-to-table" American food at "moderate" rates; "warm and fuzzy" service makes up for the "very small space" that's usually "crammed" at prime times.

Opened by two San Francisco transplants, this comfortable, wood-bedecked eatery serves locally sourced foods whenever possible. The menu changes, but one of the standout starters that's always available is the kale salad with clothbound…

A gem in the East Village, named for an apple variety, Northern Spy is run by two San Francisco transplants who have brought with them from the West Coast a fresh perspective on the farm-to-table movement. Start your meal with the freekeh risotto, a traditional dish made with a quirky little-known grain, or a giant mound of shredded kale tossed with cheddar, pecorino, and toasted almonds. Main...

Named for an apple variety, not a Confederate aspersion. Former Old Devil Moon space transformed into something clean. Quaint, small town feel thanks to elegant design. Plank ceiling, reclaimed bowling lane wood on the tables. Meals are hearty but not deadly: quinoa, roast chicken, polenta, egg sandwich with chicken and chimichurri. Dine under flattering lighting, or grab up some provisions to go.

A classic NYC bagel shop re-imagined, with hand-rolled bagels, hand-sliced smoked fish, creative sandwiches, and catering throughout the city. We carefully source from partners like La Colombe Coffee, Acme Smoked Fish and others, so that every bite and sip will be delicious. We also offer delivery and catering throughout Manhattan.