Nyonya

199 Grand St New YorkNY10013
Hours
Sun
- Thurs (11:00AM - 11:30PM) / Fri - Sat (11:00AM - 12MIDNIGHT)
Payment Methods: Cash
Average Rating
3.5
Total Reviews
(110)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

Nyonya Cuisine Penang is located at 194 Grand St Frnt A in New York and has been in the business of Retail - Chinese Restaurant since 2000.
by dandb on March 05, 2015 from dandb

Tips

The restaurant's name means lady and is meant to evoke Malaysian home-cooking; hence the traditional dishes like fish head soup and roti canai.
by Citysearch on November 28, 2013 from Citysearch
The Extras:
Brooklyn bound? Nyonya has a second location in Sunset Park.
by Citysearch on May 12, 2009 from Citysearch

Editorial Reviews

When you crave "spice and exotic flavors", this "amazing" Malaysian trio fills the bill with "generous" servings of "fresh", "delicious" food at "ridiculously good" rates (just "bring cash"); "assembly-line" service and "packed", basic quarters only "add to the experience."
by zagat on November 29, 2013 from zagat
On the border of Little Italy and Chinatown, there is a love affair taking place daily. A very joyful, strange, and delicious marriage between authentic Chinese and Malaysian cuisine, resulting in many happy diners devouring platters of their signature roti canai, Hainanese chicken, beef rendang, and Thai iced tea. Wood beams and brick décor counter the unusual menu options, most of which warn...
by blackbookmag on January 31, 2013 from blackbookmag
Nyonya Restaurant Review:
Nyonya serves the subtly spicy cuisine of Malaysia with real flair. We recommend the achat (pickled vegetables with a peanut sauce), the roti telur (a thick pancake shell filled with egg and onions and served with a curried chicken dipping sauce), or the sarang burong (a mélange of sautéed shrimp, chicken and snow peas inside a fried taro bowl). If you have difficulty choosing from the menu,...
by gayot on November 03, 2011 from gayot
Wood beams and brick décor, varied menu of delicious and exceedingly strange Malaysian vittles. Cool staff doesn't mind refilling your multiple orders of Singha while juggling stacked plates of roti canai and mango chicken. Some menu items warn you to ask your server before ordering. These are the ones we highly recommend. Well, maybe not so much the crispy pork intestines.
by blackbookmagus on September 16, 2011 from blackbookmagus

Information from the business

This Malaysian restaurant is considered by many to be the best and most authentic in the city. Pungent spices and aromatic blends are the hallmark of this cuisine. Start with Roti Canai , a crispy pancake served with curry dipping sauce. Move on to Laksa , a coconut soup with noodles and seafood, or try Hainanese Chicken Rice with roasted chicken and spicy chili paste. Polish your meal off with...
by yahoolocal on May 20, 2014 from yahoolocal