Green Dot Hosts "Forks" Book Signing; The Oakland Hosts Selden Standard:
FERNDALE — The Oakland is hosting a Selden Standard preview dinner tomorrow (Tuesday, July 22nd) with chef Andy Hollyday's dishes available a la carte starting at 5:00 p.m. tomorrow. No reservations, but calling ahead up to an hour ahead of time recommended. [Facebook]
CORKTOWN — Green Dot Stables is hosting a book signing with Allen Karl, author of the book "Forks" on the patio this Wednesday...
Gold Cash Gold is Cooking; Beau's is Hiring:
CORKTOWN — Gold Cash Gold is testing out recipes for their menu, including "some careful butchery and a little bit of French technique." [Facebook]
BLOOMFIELD HILLS — Beau's is hiring, and they're hiring a lot of people. From the restaurant: "In anticipation of the August opening of Beau's, Peas & Carrots Hospitality will host a job fair at MEX on Monday, July 21 and Tuesday, July 22 from 7...
Selden Standard Pops Up At The Oakland; Sarap Pops Up In Southfield:
MIDTOWN — The Detroit Pizza Company is "VERY" close to opening according to their most recent Facebook post, which also includes around half a dozen photos of the soon-to-open interior. [Facebook]
FERNDALE — The Oakland and Selden Standard are teaming up for a pop up dinner on July 22nd at The Oakland. Chef Andy Hollyday will be preparing the small plates and craft cocktails will the served,...
Mario Batali Summers in Michigan; Thomas Magees Gets Drunk and Historical:
FERNDALE — The Oakland is featured in an article about "19 of America's Coolest Top Secret Bars" and how to get inside. Bartender Shane Bang's comment on his Facebook about this is the best: "It's honestly a miracle I manage to find it on a daily basis". Well played Shane, well played. [Dose]
EASTERN MARKET — Thomas Magees is hosting the Detroit Drunken Historical Society this Thursday, July...