Off The Strip Restaurant Review:
This 11,000-square-foot restaurant is open 24 hours, and its warm ambience is accomplished with dark woods, red brick and an open feel with three dining areas and two bars. The cuisine is best described as elevated comfort food with artful presentation, exemplified by truffle mac ‘n’ cheese packed with shallots and garlic and baked with a blend of Parmesan, mozzarella, provolone, cheddar and...