On The Border Mexican Grill & Cantina

1505 N Central Expy PlanoTX75075
Open
Sunday
11:00am-11:00pm
Monday
11:00am-11:00pm
Tuesday
11:00am-11:00pm
Wednesday
11:00am-11:00pm
Thursday
11:00am-11:00pm
Friday
11:00am-11:00pm
Saturday
11:00am-11:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club, Cash
Average Rating
3
Total Reviews
(46)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

Every day at 8 a.m., we start chopping veggies, soaking beans, and prepping our mesquite-fired grill. Not because we have to, but because we believe in delicious flavors made-to-order, from hand-rolled enchiladas to our sizzling fajitas to guacamole made right at your table. Everything pairs nicely with a grande margarita, and of course, enjoy the always endless chips and salsa.
by yellowise on June 26, 2017 from yellowise

Editorial Reviews

On The Border Mexican Grill & Cantina Restaurant Review:
On The Border is a lively grill offering tacos, fajitas, enchiladas and burritos as well as salads and chicken tortilla soup. The fresh guacamole is a good foil for the salty corn chips fresh out of the fryer that accompany it. The tortillas are hand-pressed and made every hour. Your food is grilled over mesquite wood. Wash it all down with a beer or margarita, and then opt for the Border...
by gayot on May 02, 2016 from gayot

Information from the business

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by Citysearch on July 22, 2016 from Citysearch
Our day begins making fresh chips & salsa in-house and continues as we fire up your favorite Tex-Mex flavors including tacos, margaritas, enchiladas, burritos, and sizzling fajitas. Enjoy our family-friendly fare at the restaurant, to-go, or delivered in Plano, TX.
by yahoolocal on August 08, 2020 from yahoolocal
Every day at 8 a.m., we start chopping veggies, soaking beans, and prepping our mesquite-fired grill. Not because we have to, but because we believe in delicious flavors made-to-order, from hand-rolled enchiladas to our sizzling fajitas to guacamole made right at your table. Everything pairs nicely with a grande margarita, and of course, enjoy the always endless chips and salsa.
by localcom on May 29, 2017 from localcom