A favorite of Johns Hopkins students, this low-key restaurant, café, and bar is open morning until night for tasty vegetarian fare. Settle onto a couch or at one of the small tables for a portobello sandwich with caramelized onions and feta cheese, tofu baked with ginger and served with steamed vegetables, or One World's version of that Baltimore specialty: a crabless crab cake. Smoothies,...
So imagine a cafe featuring vegetarian safe organic whole-foods, and "clear-conscious" bird-friendly, shade-grown, fair-trade coffees. Now quit imagining and just go to the One World Cafe. Featuring, insanely reasonable prices, phenomenally tasty recipes. Sure, you might sit down wind from a patron who has taken the natural approach a little too seriously, but where else can you find an...