Outback's signature item---a "bloomin' onion"---is the size of a softball, and carved to resemble a brown gardenia. It is battered and deep-fried until it's crispy outside and super soggy inside. Truth be told, we kind of get why the… Read More
Outback Steakhouse Restaurant Review:
Outback Steakhouse offers American favorites with Aussie names, such as Aussie cheese fries or the Hearts of Gold mahi. Known most famously for its bloomin’ onion, Outback is a favorite with families. It doesn’t offer a lot of surprises, but there are few disappointments. Start off with a frosty mug of Foster’s with your mates. The signature dish is a six-, nine- or 12-ounce sirloin. Other...
Australian tchotchkes and brews give this quintessentially American restaurant a distinctive Down Under flavor.:
In Short
Boomerangs, Aussie flags, kangaroo portraits and faux aboriginal art honor the homeland's wilderness, but Outback delivers a polished version of rusticity with varnished...