Paces 88 American Bistro Restaurant Review:
Dramatic, impressive and romantic, the flagship restaurant of The St. Regis Atlanta makes a fine backdrop for a pleasant dining experience. Joe Trevino has taken over all executive chef duties at the hotel, and his menus reflect a contemporary sense of cooking that has plenty of appeal. A spring vegetable cannelloni seems especially connected to the season, and the bone-in strip steak has a...
Being located in one of the swankiest hotels in the city, Paces 88 has a lot to live up to when it comes to discerning patrons. Serving three meals a day, the restaurant offers traditional breakfasts, lunches of soups, salads, sandwiches, and pastas, and seafood and grilled meats for the evening meal. The rack of lamb with lyonnaise potatoes, fava beans, white asparagus, and roasted garlic jus...