Rated Food24 Decor25 Service22 Cost$64 Ratings are out of 30. Key to ratingsQuestion
Zagat ratings
Zagat calculates ratings on a 30-point scale based on periodic consumer surveys
* 26 - 30
* Extraordinary to Perfection
* 21 - 25
* Very Good to Excellent
* 16 - 20
* Good to Very Good
* 11 - 15
* Fair to Good
* 0 - 10
* Poor to Fair
* I
* Inexpensive
* M
...
Fontana Restaurant Review:
The Biltmore hotel is renowned for its Sunday brunch, but during the week the in-house casual Italian restaurant Fontana (“fountain”) serves hotel guests and business diners for lunch over pastas, risottos, salads and grilled salmon, chicken and steaks as well as osso buco every Wednesday. The lavish brunch spread on Sunday features almost a dozen buffet stations, unlimited Champagne and live...
Palme d'Or Restaurant Review:
This plush dining room is home to a cuisine that actually befits such a regal establishment. Former executive chef de cuisine Philippe Ruiz may have departed the restaurant, but it will continue to offer classical French cooking. Dishes have included an appetizer terrine of duck foie gras with black truffle, dried-fruit compote and toasted brioche; a grilled veal chop entrée with coriander...
Built in 1926 by George Merrick at the height of the Florida land boom, this Mediterranean-style hotel is considered by many to be the soul of affluent and secluded Coral Gables. This grand dame features four restaurants, a theatre, a…