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"churrasco"
the brazilian word for a charcoal pit bbq, with a variety of meats.
grilling: top sirloin, picanha, lamb leg, sausage, chicken w/bacon,
garlic beef, spicy chicken.
traditional southern eastern brazilian cuisine, served buffet style and sold by the pound. hearts of palm, okra, collardgreen, black beans, garlic rice, fish stew, blk beans stew, etc...