Panda Express

7554 Mccart Ave Fort WorthTX76133
Open
Sunday
10:30am-9:00am
Monday
10:30am-10:00pm
Tuesday
10:30am-10:00pm
Wednesday
10:30am-10:00pm
Thursday
10:30am-10:30pm
Friday
10:30am-10:30pm
Saturday
10:30am-10:00pm
Payment Methods: Visa, MasterCard, American Express, Discover
Average Rating
3
Total Reviews
(31)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

Open Map

Description

Panda Express, America’s favorite Chinese restaurant, is best known for its wide variety of original recipes including its famous Orange Chicken, SweetFire Chicken Breast®, award-winning Honey Walnut Shrimp™ and Shanghai Angus Steak™.

Founded in 1983 and now with more than 1,700 locations throughout the U.S., Puerto Rico, Guam, Canada, Mexico, Korea and Dubai, Panda Express is part of the...
by opentell on May 08, 2015 from opentell

Tips

The Extras:
Parents appreciate the small-portioned kids' meals.
by Citysearch on April 21, 2009 from Citysearch
Know Before You Go:
A new entree is added to the menu each month, and you can try before you buy just by asking for a free sample.
by Citysearch on April 21, 2009 from Citysearch

Editorial Reviews

Fast-food chain attracts a drive-thru crowd with its made-to-order burgers and specialty sandwiches.:
In Short
Since 1951, this quick-serve restaurant has catered to on-the-go motorists, pioneering drive-thru dining and a broad selection of distinctive fast-food items. The menu emphasizes...
by by Contributor at Citysearch on July 15, 2008 from Citysearch
Fast and casual Chinese dining for the value-minded.:
In Short
With hundreds of locations nationwide, this is America's largest fast-food chain serving Chinese cuisine. Customers looking for a quick, cheap lunch or dinner line up for...
by by Katie Heffernan at Citysearch on July 15, 2008 from Citysearch

Information from the business

Owner Message

Do you own Panda Express? Contact us to connect with your diners.
by menuism on May 27, 2019 from menuism
Owner Message

Do you own Jack in the Box? Contact us to connect with your diners.
by menuism on May 27, 2019 from menuism