Executive Chefs and owners are Antonio , Anna, and Claudio. We opened Pane e Vino in the spring of 2009, with a vision of creating Myrtle Beachs truest Italian dining experience. We are orginally from Rome,Italy. Growing up in this incredible culinary surronding.. From the fresh figs, olive trees, amazing lemons. cracking open pine nuts, walking outside to pick fresh arugola, mint , basil...