Panera Bread

501 S State St ChicagoIL60605
Open
Sunday
7:00am-9:00pm
Monday
6:00am-10:00pm
Tuesday
6:00am-10:00pm
Wednesday
6:00am-10:00pm
Thursday
6:00am-10:00pm
Friday
6:00am-10:00pm
Saturday
6:00am-10:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, Debit
Average Rating
4
Total Reviews
(32)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

As so many of us adjust our daily routines, we at Panera want you to know that we're ready to serve you right where you need us, with good food that tastes good and feels good, too. We're focused on serving you safely through curbside and contactless delivery. Order Panera online or through the Panera Bread app and we'll have your favorites ready when you arrive, or bring them right to your door.
by merchantcircle on August 08, 2021 from merchantcircle

Information from the business

From focusing on quality, clean ingredients to serving our food to you in a warm and welcoming environment, Panera Bread is committed to being an ally to our guests. That means crafting a menu of soups, salads and sandwiches that we are proud to feed our families. You don’t have to compromise to eat well.
To us, that is food as it should be. Whether you want to come in and enjoy a coffee and...
by cylexusa on January 05, 2016 from cylexusa
From picking the right produce to how we bake our breads, Panera Bread is committed to the culinary craft. Come in and try one of our hand-tossed salads, our made-to-order sandwiches or our deliciously satisfying soups. All our food is crafted with fresh, high-quality ingredients to create flavor combinations as unique as they are delicious. Whether you want to come in and enjoy a coffee and...
by golocal247 on October 27, 2014 from golocal247
Panera Bread bakery-cafes bring the tradition of freshly baked artisan bread to neighborhoods in cities throughout the country. We use only the highest-quality ingredients and bake fresh every day.
by localcom on November 26, 2013 from localcom
Panera Bread, originally established by the Au Bon Pain Company, was started in 1981. The company operates more than 350 company-owned and nearly 700 franchised bakeries and cafes in over 35 U.S. states. Its bakery menu features a variety of baked breads and egg souffl s, bagels, and pastries and sweets. The company s caf menu includes different varieties of sandwiches, soups, hand-tossed...
by yellowpages on November 23, 2013 from yellowpages