Baskin-Robbins Restaurant Review:
Before there were Häagen-Dazs and Ben & Jerry shops, there was Baskin-Robbins. These are the ice cream shops where we first learned how good ice cream could really be. In addition to its ever-changing 31 flavors (mmmm, jamocha almond fudge), the shops now offer soft fat-free frozen yogurt, some of it sugar-free, low-fat soft and hard ice creams, mix-in’s, cakes and iced-blended drinks. Other...
Papouli's Greek Grill Restaurant Review:
Papouli's is operated by a long-established San Antonio restaurant family, and it celebrates that heritage in both name (papouli means "grandfather" in Greek) and cuisine. Dependable is a word that comes to mind when contemplating the family’s Greek fare. But if little soars to Olympian status, classic appetizers such as the puff pastry tyropita are well-executed, as are the obligatory dolmas....
Scooping up 31 flavors since the 1950s, this long-time dessert parlor is the world's largest ice-cream franchise.:
In Short
Strawberry-pink and milk-white are the signature colors of the fast-food realm's ice-cream leader. Customers belly up to counters in food courts or free-standing shops where rows...