Pappadeaux Seafood Kitchen serves up the freshest seafood and the finest Louisiana-style specialties around, like Atlantic Salmon Yvette, Crawfish Etouffee, Crawfish & Shrimp Fondeaux and our Louisiana Seafood Gumbo. Our menu offers a wide variety of fresh, flavorful fish, giant salads, delicious appetizers, and homemade, mouthwatering desserts. Make sure to check out our Chef Selections which...