Pastry Chef Keiko Nojima has created a pâtisserie dedicated in satisfying the palettes of all types of pastry lovers. Whether it is a traditional cheesecake or a unique French-style pastry with a Japanese touch, she is committed to bring out the best qualities of each ingredient, some of which are imported from Japan. Always striving to produce only high-quality pastries, every detail is...
Unique French-style pastries with a Japanese touch...