Founded in 1944 by T.H. Hamilton, Piccadilly Restaurants is one of the largest cafeteria chains in the United States. Headquartered in Baton Rouge, La., Piccadilly Restaurants serve home-style meals. It has over 6,000 team members in nearly 15 states of the U.S., and operates more than 100 cafeterias. The restaurant serves roast beef, fried chicken and chopped beef steaks, crawfish etouffee,...
In 1944, T.H. Hamilton opened the first Piccadilly Cafeteria in Baton Rouge, Louisiana. Since then, we've grown to more than 60 restaurants and over 80 food service locations, operating in 11 states throughout the southeast.
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Catering Now Available
Whole Grain Buttered Corn
Each Meal Comes With A Hearty Entree
Like Fried Chicken or Roast Beef
Fried Okra
Full Catering Menu
Fresh Meat Selections
Carrot Souffle
Sit Down to Home Style Favorites That Are Sure to Make The Whole Family Happy
Carrot and Raisin Salad
Best of All
Baked Macaroni and Cheese
Chicken Wings
Corn Bread Dressing
Seasoned Greens
Fresh Broccoli...