"Interesting and tasty" midpriced New American small plates plus "innovative" cocktails and craft beer draw the "hipster" 14th Street NW crowd to this "urban destination" with a "fab interior" sporting diner-esque red booths on the lower level, a "graffiti-glam" lounge upstairs and several outdoor spaces; a few report being "underwhelmed" by the service, but most find the staff "friendly" and...
Step one in Washington's twelve-step program towards embracing Obama cool. Glossy, blood red, geometric leather cushions, square red lanterns, sex shop chic ("Waiter, there's a vampire in my soup"). Local hot stuff chef Brian Murphy preaches truth, love, liberty on a plate—posh global flavor mash-ups: pick an exotic and/or expensive meat plus one rare sauce from a developed Asian country. Add a...
Citysearch Editorial Review:
This hip restaurant and bar is one of the U Street Corridor's standout night spots. Chef Brian Murphy specializes in nouveau-American small plates--like roasted lamb chops and tuna...