Pollo Campero Restaurant Review:
This fab fast food spot is giving the Colonel a run for his money. Inside, shimmy-worthy Latin tunes are cranked, and a salsa bar with roasted chipotle and molcajete verde salsas, limes, cilantro, chopped onions and zingy jalapeños serves as ground zero for topping spicy fried birds, which regulars lovingly tear from the bone and wrap in warm corn tortillas. If you're in the mood for something...
Family dining restaurant chain serving chicken dishes and Latin-tinged sides in a bright, kid-friendly environment.:
In Short
Founded in 1971 in Guatemala City, this family-dining franchise expanded into other Latin American countries before opening in Los Angeles in 2002. Today, the restaurant's...