Polonia Restaurant

Molly Abraham: The premises began as the Workmen's Cooperative, formed in 1927 to offer familiar Polish dishes to immigrants making the transition to a new country. The cooperative is gone, but the spirit still imbues the place. The Polish standards are here (except for the jellied pigs' feet that once were offered) and they including stuffed cabbage, kielbasa with sauerkraut, and pierogis, at...