Poole's Diner Restaurant Review:
Ashley Christensen, former chef of Raleigh’s groundbreaking restaurant Enoteca Vin, is expressing her talented self at her 1940s-era diner now transformed into a hot twenty-first-century bistro. Lipstick-red barstools pop against graffiti-covered gray walls which, at closer look, are blackboards announcing the menu du jour. Take your time ordering while sipping one of the bar’s creative...
Packed with funky retro decor, this nostalgic deli gives the downtown Raleigh crowd a hip place to hang out.:
In Short
Paying homage to the 1950s lunch counter that once inhabited the same space, Poole's Diner is an energetic lunch spot that moonlights as a martini bar once the sun goes down. The...